by Mel | Mar 27, 2019 | Recipes
Strawberry Sundae Cupcakes This is the cake I made when I married the man of my dreams. I knew this was his favourite cake so I perfected it. Its perfect for cupcakes too, here’s my favourite take on the strawberry sundae cupcakes to use some of our amazing... 
by Mel | Mar 27, 2019 | Recipes
Support your local farmer and bake these perfect pumpkin and pepper scones with matching whipped pumpkin, pepper and parmesan butter. Hello everyone! How exciting, I just love sharing fabulous recipes with you. And what better way to show our amazing farmers... 
by Mel | Feb 18, 2019 | Recipes
5 minute Keto Bread – Enough for a week So in an attempt to shed the kilo’s I found in my latest trip overseas to London, I am on the low-carb bandwagon. I know this is not everyones path at the moment, but I must say that it works for me and... 
by Mel | Feb 14, 2019 | Chef Mel Global Foodie, Recipes, Vanilla Zulu Travel
My amazing foodie tour of London I was lucky enough to head to England last week on my ‘Culinary Quickies’ book launch. I also met with a few of my students and friends that now live in the UK and we took over the beautiful library lounge at the... 
by Mel | Feb 6, 2019 | Chef Mel Global Foodie, Recipes, Tips, Vanilla Zulu Travel, What's Been Cooking, Your Kitchen Challenge
Greetings everyone! It’s good to be back at home. No matter how much I love to travel, there is nothing like walking through your own door and sleeping in your own bed. What a fantastic trip I had. I was really besotted with what England had to... 
