About our Vegan Cooking Masterclass
Gorgeous Vegan cuisine, delicious and nutritious dishes! Learn valuable chef skills to help you live happily ever after! Not Available Gluten Free
Duration: 3 Hours (approx.)
Upcoming dates for your Vegan Cooking Masterclass
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Learn more about our Vegan Cooking Masterclass
VANILLA ZULU VEGAN MASTERCLASS MENU
Not Gluten Free
Enjoy these incredible dishes:
- Vegan signature hand stretched rosemary black salt focaccia with fragrant lemon balsamic dipping sauces
- Lemon porcini Vegan Gnocchi served with coconut porcini cream sauce or Roast Capsicum SUGO
- Vegan Tower of Pleasure, the ultimate Vegan meal featuring a layer of Chef Mel’s signature sublime happy yellow butterbean puree and crunch sweet potato tangle fries
- Death by Chocolate Vegan Panna Cotta served with glamorous chocolate curls and a pinch of sweet Ras el Hanout to really pop out the chocolate
Learn to create delectable textures and flavours and how to combine them to deliver sophisticated Vegan cuisine. You will help prepare the delicious meals and then enjoy eating them too!
Learn valuable skills such as bread making, knife skills and cooking techniques and so much more. Gain confidence and learn valuable presentation and plating skills to ensure a round of applause at the very next meal you serve. You will not have to prepare you entire meal from scratch on your own, we don’t believe you should be peeling vegetables and doing all the hard work but rather be concentrating on gaining new skills. We will not have individual work stations, but will work in smaller groups on tasks assigned.
We look forward to having you for your Vegan Culinary Adventure! Enjoy a drink in our fully licensed Bar with Gin Cocktails!
NO REFUNDS ON BOOKINGS – but we do a have a very generous rescheduling package!
Please note: The menu is based on available seasonal produce and is subject to change at the experience provider’s discretion. You will work and cook together as a team, and share workspace and the kitchen equipment with other participants. A group cooking session with partial group participation is the most effective and fun way to add to your cooking skills. To ensure the class finishes on time some elements of the dishes are demonstrated.